Piśmiennictwo do tekstu o alkoholu

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Ilse C. Schrieks I in.: The Effect of Alcohol Consumption on Insulin Sensitivity and Glycemic Status: A Systematic Review and Meta-analysis of Intervention Studies; Diabetes Care 2015;38: 723–732

Bonnet, F., Disse, E., Laville, M. et al. Diabetologia (2012) 55: 3228. https://doi.org/10.1007/s00125-012-2701-3

Albert D. van de Wiel: Alcohol and insulin sensitivity; The Netherlands Journal of Medicine, Volume 52, Issue 3, March 1998, Pages 91-94.

Sun H. Kim i in.: Effect of Moderate Alcoholic Beverage Consumption on Insulin Sensitivity in Insulin Resistant, Nondiabetic individuals, , doi: 10.1016/j.metabol.2008.10.013

Cullmann M, Hilding A, Östenson CG: Alcohol consumption and risk of pre-diabetes and type 2 diabetes development in a Swedish population; Diabet Med. 2012 Apr;29(4):441-52. doi: 10.1111/j.1464-5491.2011.03450.x.

Carlsson S, Hammar N, Grill V, Kaprio J.: Alcohol consumption and the incidence of type 2 diabetes: a 20-year follow-up of the Finnish twin cohort study; Diabetes Care. 2003 Oct;26(10):2785-90.

Joanna Suliburska, Justyna Kuśnierek: Czynniki żywieniowe i pozażywieniowe w rozwoju insulinooporności; Forum Zaburzeń Metabolicznych 2010, tom 1, nr 3, 177–183

Karolina Orywal, Wojciech Jelski, Maciej Szmitkowski: Udział alkoholu etylowego w powstawaniu zaburzeń metabolizmu węglowodanów; Pol. Merk. Lek., 2009, XXVII, 157, 68

Magdalena Szurkowska i in.: Spożywanie alkoholu i ryzyko wystąpienia insulinooporności badanie populacyjne; Przegląd Lekarski 2007 / 64 / 4-5
Albert van de Wiel: Diabetes mellitus and alcohol; Diabetes Metab Res Rev 2004; 20: 263–267.

A. Poli i in.: Moderate alcohol use and health: A consensus document; Nutrition, Metabolism & Cardiovascular Diseases (2013) 23, 487e504
Samantha J. Caton i in.: Alcohol, Appetite and Loss of Restraint; Curr Obes Rep. 2015 Mar;4(1):99-105. doi: 10.1007/s13679-014-0130-y.

Kwok, A., Dordevic, A., Paton, G., Page, M., & Truby, H. (2019). Effect of alcohol consumption on food energy intake: A systematic review and meta-analysis. British Journal of Nutrition, 121(5), 481-495. doi:10.1017/S0007114518003677

http://www.glycemicindex.com/faqsList.php#10
Atkinson FS, Foster-Powell K, Brand-Miller JC: International tables of glycemic index and glycemic load values: 2008; Diabetes Care. 2008 Dec;31(12):2281-3. doi: 10.2337/dc08-123

2019 Guidelines on the management of diabetic patients. A position of Diabetes Poland. Clin Diabet 2019; 8, 1. DOI: 10.5603/DK.2019.0001.
Józefa Panek: Hipertriglicerydemia i ostre zapalenie trzustki; Chirurgia Polska 2001, 3, 2, 97–104

Agnieszka Kalinowski, Keith Humphreys: Governmental standard drink definitions and low‐risk alcohol consumption guidelines in 37 countries; Addiction,111,1293–1298, doi:10.1111/add.13341
https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/moderate-binge-drinking

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